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Radish Seeds - Champion
Crisp with a mild white fleshRadish Seeds - Champion
Crisp with a mild white fleshRegular price As Low As $4.99Regular priceUnit price per -
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Radish Seeds - French Breakfast
Mild tasting oblong red roots with white fleshRadish Seeds - French Breakfast
Mild tasting oblong red roots with white fleshRegular price As Low As $4.99Regular priceUnit price per -
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Radish Seeds (Organic) - Cherry Belle
Mild kick makes it a favorite in salads and sandwichesRadish Seeds (Organic) - Cherry Belle
Mild kick makes it a favorite in salads and sandwichesRegular price As Low As $6.99Regular priceUnit price per -
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Radish Seeds - Cherry Belle
Mildly peppery, crisp and crunchyRadish Seeds - Cherry Belle
Mildly peppery, crisp and crunchyRegular price As Low As $4.99Regular priceUnit price per -
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Radish Seeds - Japanese Minowase Daikon
Great tasting fresh or pickled, can store for weeksRadish Seeds - Japanese Minowase Daikon
Great tasting fresh or pickled, can store for weeksRegular price As Low As $4.99Regular priceUnit price per -
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Radish Seeds (Organic) - French Breakfast
Firm, crisp and elongated, perfect for dippingRadish Seeds (Organic) - French Breakfast
Firm, crisp and elongated, perfect for dippingRegular price As Low As $6.99Regular priceUnit price per -
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Radish Seeds - Comet
Does well in warmer climates, ready to eat in 25 daysRadish Seeds - Comet
Does well in warmer climates, ready to eat in 25 daysRegular price As Low As $4.99Regular priceUnit price per -
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Radish Seeds - German Giant
Maintains crisp texture through large sizeRadish Seeds - German Giant
Maintains crisp texture through large sizeRegular price As Low As $4.99Regular priceUnit price per -
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Radish Seeds (Organic) - Japanese Minowase Daikon
Unusually shaped radish, mild taste, stores wellRadish Seeds (Organic) - Japanese Minowase Daikon
Unusually shaped radish, mild taste, stores wellRegular price As Low As $6.99Regular priceUnit price per -
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Radish Seeds - Early Scarlet Globe
Crisp peppery white fleshRadish Seeds - Early Scarlet Globe
Crisp peppery white fleshRegular price As Low As $4.99Regular priceUnit price per -
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Radish Seeds - White Icicle
Peppery kick in an elongated white rootRadish Seeds - White Icicle
Peppery kick in an elongated white rootRegular price As Low As $4.99Regular priceUnit price per -
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Radish Seeds - Crimson Giant
Mild taste makes for the perfect snackRadish Seeds - Crimson Giant
Mild taste makes for the perfect snackRegular price As Low As $4.99Regular priceUnit price per -
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Radish Seeds - Sparkler White Tip
Two toned radishes offer peppery flavorRadish Seeds - Sparkler White Tip
Two toned radishes offer peppery flavorRegular price As Low As $4.99Regular priceUnit price per
Planting the best radish seeds in your garden
- 13 radish seed varieties
- Top performers in AAS trials
- Easy to grow and fast-growing
- Spice up any dish with their mild peppery and delicious flavor
The Best Heirloom Radishes are Homegrown
Hopefully, the first radish you nibbled into was fresh from the garden, since store-bought radishes just can't compare. These small root vegetables are so sensitive to their growing environment that they develop distinct flavor profiles depending on how hot it gets, how much water they get, and how long they spend in the soil.
Heirloom radishes are an easy-to-grow, cool-season root crop that comes in a range of colors and tastes. They're also one of the garden's fastest-maturing vegetables. Radishes can be harvested in as little as three weeks after seeding, depending on the variety. Heirloom radishes are divided into two categories. Spring radishes, such as Cherry Belle, grow swiftly and must be harvested often, but winter radishes, such as Japanese Minowase Daikon, grow more slowly and may be left in the ground for extended periods of time. In any case, you can't have too many radishes in your garden—these beauties fit in virtually everywhere, and you’re guaranteed to find a home for them all.
How to plant and grow heirloom radish seeds
Heirloom radishes thrive when planted directly in the garden. Use a walk-behind seeder to multi-sow the seeds in straight rows, and be sure to cover them with a half-inch of dirt and water them in. If you stay ahead of the weeds and keep an eye out for pests, you'll have plenty of radishes to enjoy. There's scarcely a more adaptable root vegetable than the simple radish, which may be eaten raw, sliced in salads, or baked in the oven. For a continual crop, buy extra heirloom radish seed and start a new planting every 10 days!
Health Benefits of Heirloom Radishes
Radishes are high in antioxidants and Vitamin C, which help to decrease blood sugar, purify the liver, and promote blood circulation and cardiovascular health. Radishes have become a popular vegetable farmed for microgreens due to their numerous health advantages. Heirloom radishes aren't just beneficial for you; they're also an excellent companion crop for carrots and parsnips in the yard. Radish root bulbs loosen the soil as they grow and are ready to harvest at the same time that other root groups require more space to expand. For this reason, many farmers utilize radishes as an autumn cover crop.
Heirloom Radishes as Microgreens
Eden Brothers has you covered whether you need spring radishes for salads or fall radishes for a cover crop (or both plus year-round microgreen harvests). Purchase by the packet, pound, or in bulk! For wholesale pricing on large-scale plantings, please contact us.
For more information about planting, growing, and harvesting heirloom radish seeds, see the Radish Seeds Planting Guide.